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Safe and moist "liver sashimi" and "toriwasa" cooked at low temperatures
980 yen(税込)
We offer "liver sashimi" and "chicken wasabi" that are cooked at low temperatures to ensure a safe and moist finish.
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All chicken is from Hokkaido! Mainly from Nakasatsunai town, but also Shiretoko and Shintoku chicken, and other grilled dishes made with a focus on Hokkaido
200 yen (tax included) ~
We offer yakitori made with carefully selected brand young chickens from Nakasatsunai Town in the Tokachi region of Hokkaido, Shintoku chicken, and Shiretoko chicken.
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Vegetable-wrapped skewers: seasonal vegetables wrapped in Hokkaido pork belly
330 yen (tax included) ~
We offer grilled vegetable skewers made with seasonal vegetables wrapped in pork belly.
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We are particular about "Inakadori" chicken from Nakasatsunai, Hokkaido
A variety of yakitori dishes made with "Inakadori," a brand of chicken from Nakasatsunai in the Tokachi region of Hokkaido.These delicious broilers are raised without stress, including by incorporating Chinese herbal medicine into their feed.Furthermore, we take great care in the preparation of our yakitori, so be sure to try it!
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We recommend low-temperature cooked chicken sashimi!
We offer two recommended dishes that are cooked at low temperatures to achieve a moist texture similar to sashimi!
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Seven carefully selected types of yakitori
1800 yen(税込)
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Five carefully selected types of yakitori
1300 yen(税込)
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Chicken thighs
290 yen (tax included) ~
salt
290 yen(税込)
Sauce
290 yen(税込)
Truffle-scented sauce
320 yen(税込)
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Sori/A rare cut of chicken thigh
300 yen(税込)
Limited quantity
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Aka/A rare cut of chicken thigh
300 yen(税込)
Limited quantity
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Chicken wings
230 yen (tax included) ~
salt
230 yen(税込)
Sauce
230 yen(税込)
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Chicken liver
290 yen (tax included) ~
salt
290 yen(税込)
Sauce
290 yen(税込)
Sesame oil-scented rock salt
290 yen(税込)
Truffle-scented sauce
320 yen(税込)
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Scissors
250 yen (tax included) ~
Mountain wasabi
280 yen(税込)
Salt/Sauce
250 yen each (tax included)
Plum and Shiso
300 yen(税込)
1/10

Ponjiri
290 yen (tax included) ~
Mountain wasabi
320 yen(税込)
Salt/Sauce
290 yen each (tax included)
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Gizzard
250 yen (tax included) ~
Salt/Sauce
250 yen each (tax included)
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Chicken gizzard fin
280 yen (tax included) ~
Salt/Sauce
280 yen each (tax included)
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Age
300 yen (tax included) ~
Salt/Sauce
300 yen each (tax included)
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Pickles
250 yen (tax included) ~
Salt/Sauce
250 yen each (tax included)
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Tsukune
290 yen (tax included) ~
Salt/Sauce
290 yen each (tax included)
Truffle-scented sauce / Plum / Green onion and salt
320 yen each (tax included)
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Roasted half of a chicken thigh from Shintoku, Hokkaido.
Starting from 1,500 yen (tax included)
Prices may vary depending on availability and size.
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Bull sagari
480 yen(税込)
Salt/Sauce
480 yen each (tax included)
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Lamb shoulder
450 yen(税込)
Salt/Sauce
Each 450 yen (tax included)
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Pork tongue
300 yen (tax included) ~
Green onion salt
300 yen(税込)
Salt/Sauce
300 yen each (tax included)
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Spring onion
200 yen(税込)
1/10

Shishito
200 yen(税込)
1/10

eggplant
200 yen(税込)
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Green shiso leaf wrapped skewers
350 yen(税込)
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Cherry tomato skewers
350 yen(税込)
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Lettuce-wrapped skewers
350 yen(税込)
1/10

Red pickled ginger skewers
350 yen(税込)
1/10

Scallion-wrapped skewers
350 yen(税込)
1/10

Asparagus skewers
350 yen(税込)
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Inter alia
980 yen(税込)
We use chicken breast from Nakasatsunai's brand "Inakadori" chicken.A recommended dish, cooked slowly to achieve a moist texture.
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Chicken liver sashimi
980 yen(税込)
A highly recommended dish, cooked at a low temperature to keep it moist.
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Edamame from Nakasatsunai
480 yen(税込)
Depending on availability, the product may be changed to one sourced from Memuro, Hokkaido.
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Okra pickles
450 yen(税込)
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Chinese cabbage kimchi
450 yen(税込)
1/10

Silverfish ponzu sauce
400 yen(税込)
1/10

Shirasu (whitebait) chilled tofu
450 yen(税込)
1/10

Ice prime and cream cheese
600 yen(税込)
1/10

Chicken liver pate
600 yen(税込)
1/10

Green vegetable salad
600 yen(税込)
1/10

Ramen salad with roasted sesame dressing and ponzu sauce
¥ 650(税込)
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Caesar salad topped with blue cheese and soft-boiled egg
¥ 750(税込)
1/10

Chilled Tomatoes Korean Style
¥ 680(税込)
1/10

Green shiso caprese
¥ 680(税込)
1/10

Asparagus tempura
¥ 680(税込)
1/10

Oil ginger rooster
¥ 750(税込)
1/10

Spicy chicken (fried chicken with spices)
800 yen(税込)
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Braised pork tongue in chicken broth
850 yen(税込)
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Table seating for 2 to 10 people
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Counter seats where you can relax
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On warm days, we recommend the terrace seats!
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A calm atmosphere inside the store
This small yakitori restaurant is based on the theme of comfort, and has paid particular attention to everything from the interior design to the background music.
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On a nice day, you can relax on the terrace.
On warm days, we recommend the terrace seats in front of the store! *Reservations are not accepted as the seats are not available in rainy weather.
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Yakitori and a variety of other dishes
We offer a wide variety of dishes, including our carefully selected yakitori and vegetable skewers made with vegetables wrapped in pork, as well as other a la carte dishes.
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30 types of wine, 10 types of sake
30 types of well-known wines, including organic options.We offer 10 types of premium sake, including junmai sake that allows you to enjoy the aroma, as well as Dassai and Zaku.
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A small, hidden yakitori restaurant
3 minutes walk from the subway station/A relaxing interior space with a calm atmosphere.Table seats and counter seats are available.
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All-you-can-drink course
We offer a course of 10 dishes, including our specially selected yakitori.All-you-can-drink options are available for 1 hour 30 minutes and 3 hours.
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Perfect table for a banquet
Table seating available for 2 to a maximum of 10 people.Perfect for a variety of uses, including gatherings with close friends, company parties, and family!
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The perfect counter for a date
Counter seats are perfect for dates or gatherings with close friends.You can relax and unwind.
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We offer a carefully selected range of over 30 types of wine and over 10 types of sake.
We offer over 30 types of wine, including additive-free organic wines and well-known brands.We offer over 10 types of sake, including junmai sake that can be enjoyed in a wine glass, as well as premium brands such as Dassai and Zaku.You can enjoy alcoholic beverages to complement your meal.
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Our recommended lemon sour that's a little different from others
The alcohol used is gin.Our recommended lemon sour is made with whole fresh lemons paste, giving it a bitter flavor with a refreshing lemon citrus taste! We also offer homemade gins with a base made with chilli peppers and gin infused with Chinese cabbage! Be sure to try it!

